HVAC & Refrigeration
To provide effective and efficient quality service that enhances the learning process.
Phone 336-661-4928, Fax 336-661-4971
David Hutchens, Supervisor
Terry Flinchum, Supervisor
We service and maintain 5575(+/-) pieces of HVAC equipment. We also service and maintain 850(+/-) pieces of medium and low temperature refrigeration equipment for the Child Nutrition Division.
We have a total of 14 technicians that perform various duties as follows:
7 technicians and two apprentices service and maintain the HVAC equipment. Each technician is responsible for one of seven zones that include roughly 12 sites each.
3 technicians are filter and preventive maintenance personnel, servicing all sites which are split into three zones.
2 technicians service and maintain the refrigeration equipment.